Shareables
$19
TUNA POKE NACHOS
fresh ahi tuna, tobiko, ginger aioli and wonton chips
$19
$20
HEIRLOOM TOMATO & BURRATA
with truffled balsamic, arugula, pesto
$20
$13
BAVARIAN PRETZEL BITES
pretzel salt, dijon cream
$13
$14
AVOCADO CROSTINIS
watermelon radish, marinated tomato, pickled onions, micro greens, smoked olive oil
$14
$21
CRISPY DUCK SALAD
watercress, marcona almond, quince, idiazabel cheese, aged sherry vinaigrette
$21
$20
STEAK TARTARE
caper, shallot, parsley, quail egg, smoked olive oil, house-made crostinis
$20
$17
CAST-IRON CHORIZO AND QUESO DIP
three-cheese queso, fresh ground chorizo, roasted tomato and poblano salsa, crispy corn tortilla
$17
$16
TACO OF THE DAY
ask your server
$16
$18
/
$24
/
$24
CHEF'S SELECTION CHEESE PLATE
three cheese / four cheese / cheese & charcuterie
$18
/
$24
/
$24
Entrees
$20
BURGER WITH HOUSE CUT FRIES
Two 4oz grass-fed patty, local white cheddar, shredded lettuce, pickle, tomato, onion, house sauce on sesame brioche [GF bun available]
$20
$19
YUZU TUNA BURGER WITH HOUSE CUT FRIES
Ahi tuna, kimchi sauce, cucumber, cabbage slaw, yuzu aioli on sesame brioche with togarashi fries
$19
$34
STEAK FRITES
10 oz. Prime NY Strip, house cut fries, and green peppercorn demi glace
$34
$16
GRILLED PORTOBELLO SANDWICH
balsamic roasted portobello, arugula, orange, rosemary aioli on multi grain served with mixed greens, house vinaigrette
$16
$18
GINGER CITRUS SALAD
mixed greens, seasonal vegetables, wakame, citrus, crispy wonton with ginger soy vinaigrette
$18
$26
VODKA SAUCE RIGATONI WITH CHICKEN
with burrata
$26
$22
BREADED CHICKEN MILANESE
whipped potatoes and arugula salad with truffled citrus vinaigrette
$22
Sides
$7
HOUSE CUT FRIES
$7
$7
HOUSE SALAD
$7
$6
MARINATED OLIVES
$6
Dessert
$12
CHOCOLATE LAVA CAKE
with mixed berry coulis and vanilla ice cream
$12
$12
BELGIAN PEARL SUGAR WAFFLE
vanilla ice cream with salted bourbon carameL
$12
$10
TRADITIONAL PETIT FOURS
chocolate eclair, strawberry gateau, lemon almondine, raspberry shortbread
$10
Signature Cocktails
$17
SKYELOMA
Tequila, Tomatillo, Jalapeño, Triple Sec, Lime
$17
$17
PASSIONATE ROADS
Mezcal, Passionfruit, Agave, Lime, Chili Flakes
$17
$18
BIRD IS THE WORD
Pisco, Green Chartreuse, Elderflower, Lavender, Lime
$18
$17
GIN BLOSSOM
Gin, Honey, Lemon, Orange Blossom
$17
$18
MIDNIGHT NECTAR
Vodka, Coffee Liqueur, Espresso, Fig, Cherry
$18
$17
WILDFLOWER
Vodka, Aperol, Hibiscus, Ginger, Lime
$17
$18
PORT OF CALL
Bourbon, Port, Chai Bitters, Demerara, Lemon, Egg White
$18
$17
TAI BASIL
Rum Infused With Basil, Keffir and Green Peppercorn, Orgeat, Lime, Madras Curry Salt Rim
$17
$18
THE CURE
Tequila, Mezcal, Ginger, Pineapple, Lime
$18
Signature Mocktails
$13
POM BLOSSOM
Pomegranate, Orange Blossom, Lemon, Tonic
$13
$13
CELIBATINI
Passionfruit, Vanilla, Pumpkin Spice, Agave, Lime, Soda
$13
Natural Wine
RED
$12
Mas Theo “P’tit Gaby”, Rhone, France
2019
$12
$15
Paul Mas Pinot Noir, Languedoc, FR
2024
$15
WHITE
$12
Le Payral Sauvignon Blanc, Southwest, France
2021
$12
$14
Domain DuPort Chardonnay, Savoy, France
2020
$14
ORANGE
$13
Familie Bauer “Barig”, Wagram, Austria
2020
$13
ROSE
$15
Matthieu Barret "Petit Ours", Rhone, FR
2025
$15
SPARKLING
$13
Albet i Noya ‘Petit Albet’ Brut, Catalunya, Spain
2019
$13
Beers
Daily Beer Selection
see chalkboard
Coffee
$4
Espresso
$4
$6
Latte
$6
$6
Cappuccino
$6
$6
French Press
$6
$5
Cold Brew
$5
$5
Hot Tea
$5
$5
Hot Chocolate
$5
$4
San Pellegrino
$4
$4
Coke Products
$4
Wednesday - Friday 4-7pm
$7
SLOOP JUICE BOMB HAZY IPA
$7
$6
NARRAGANSETT LAGER
$6
$9
HOUSE WINE
Red, White, Orange, Sparkling
$9
$11
WHISKEY SOUR COCKTAIL
$11
$11
SPICY MARGARITA
$11
$11
BURGER
$11
$11
TACO OF THE DAY
$11
$5
HOUSE CUT FRIES
$5
$5
MARINATED OLIVES
$5
Entrees
$15
FRANK’S AVOCADO TOAST
watermelon radish, marinated tomato, pickled onions, micro greens, rustic bread
$15
$15
LEMON RICOTTA PANCAKES
skillet cooked, pistachio syrup, fresh raspberries
$15
$17
SHAKSHUKA
two eggs* poached in traditional spicy shakshuka sauce, shaved gouda, toasted baguette
$17
$20
HUEVOS RANCHEROS
two sunny-side eggs*, crispy corn tortilla, black beans, Mexican chorizo, cucumber pico de gallo, guacamole, crema, rancheros sauce
$20
$23
CRAB CAKE BENEDICT
two poached eggs* and Maryland-style jumbo-lump crab cakes, sauteed spinach, crispy polenta, hollandaise sauce, mixed greens
$23
$20
PROSCIUTTO BENEDICT
two poached eggs*, prosciutto, sauteed spinach, crispy polenta, hollandaise, mixed greens
$20
$20
SHRIMP AND GRITS
creole spiced shrimp, white cheddar grits, black bean and cucumber salsa
$20
$24
DUCK CONFIT SKILLET HASH
roasted poblano and onion, caramelized pineapple, crispy potato, sunny side egg
$24
$26
STEAK AND EGGS
6oz New York strip, eggs* any style, home fries, roasted onions, toasted baguette
$26
$18
THREE EGG OMELET
spinach, roasted mushrooms, goat gouda, mixed greens
$18
$22
BRUNCH BURGER
4oz grass-fed patty, fried egg*, North Country Smokehouse bacon, avocado, shredded lettuce, tomato, onion, house sauce on sesame brioche with fries
$22
$21
SMOKED SALMON CLUB
Hudson Valley smoked salmon, pickled onions, heirloom tomato, cucumber, capers, lemon dill cream cheese on toasted rustic bread served with mixed greens
$21
$15
SKYE BREAKFAST SANDWICH
North Country Smokehouse bacon, aged white cheddar, two runny eggs*, house-made hot sauce on plain bagel
$15
Sides
$5
House Cut Fries
$5
$6
SKYE HOME FRIES
$6
$5
MIXED GREENS
$5
$4
BAGEL WITH CREAM CHEESE OR BUTTER
$4
$5
NORTH COUNTRY BACON
$5
$8
HUDSON VALLEY SMOKED SALMON
$8
$5
TWO EGGS ANY STYLE
$5